In our family the tradition in the production of wines and sparkling wines has been handed down for many generations but the history of our company dates back to the late sixties.

Our philosophy is to try to increase in the best way what the nature provides us, comes from this assumption the interest to invest in the land: the choice of the best vineyards more proper to the quality, the selection of the most suitable plants, respect and preservation of the oldest vines, the utmost care to the land and the environment that hosts us; small attentions that make the difference, then enhanced by the hand picking of the grapes, by a careful and delicate winemaking, by a slow and painstaking sparkling.

Today the company, whose management is strictly familiar, consists of 14 hectares of vineyards, located in 9 different locations, all within the area suitable for the production of Valdobbiadene Prosecco Superiore DOCG.

Based on the favorable altitude (200-350 m above sea level) and the high inclination of slopes on which lie the vineyards, we can say that is a kind of heroic viticulture, which, together with a processing done by hand, literally gives life to a tailoring product.

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